Draft Information by: Years, Teams, Positions

Temarrick Hemingway (South Carolina St.) - 2016 NFL Draft Pick #177 by LAR

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Pre-Draft Analysis for Temarrick Hemingway

College: South Carolina State
Position: Tight End
Height: 6'5"
Weight: 250 lbs

Overview

Temarrick Hemingway was a standout tight end at South Carolina State, showcasing a combination of size, speed, and athleticism that made him an intriguing prospect for the 2016 NFL Draft. His performance in college, coupled with his physical attributes, positioned him as a potential developmental player at the next level.

Strengths

• Size and Strength: At 6'5" and 250 lbs, Hemingway possesses the ideal frame for an NFL tight end. His size allows him to be a reliable target in the red zone.
• Athleticism: He demonstrated good speed and agility for his size, making him a matchup problem for linebackers and safeties.
• Run After Catch: Hemingway showcased the ability to break tackles and gain yards after the catch, which is crucial for tight ends in the NFL.

Weaknesses

• Blocking Skills: While capable of blocking, he needed to improve his technique to be a more effective contributor in the run game.
• Route Running: His route tree was limited in college, and he needed to refine his route-running skills to create separation at the next level.
• Competition Level: Playing at South Carolina State, he faced a lower level of competition compared to Power Five conferences, which raised questions about how he would transition to the NFL.

Projection

Temarrick Hemingway was projected to be selected in the mid-to-late rounds of the 2016 NFL Draft. Teams looking for a developmental tight end with upside could take a chance on him, especially given his physical tools and potential to grow into a reliable option in the passing game.

Conclusion

Temarrick Hemingway was viewed as a raw but intriguing tight end prospect with the potential to develop into a solid contributor in the NFL. His combination of size and athleticism made him a player worth watching as he transitioned to the professional level.